San José

Food Halls: Flash in the Pan or Here to Stay?

Lunchtime Forum

Food halls are hot. Over the past few years, this new trend in dining has exploded, with food halls opening all around the Bay Area, and San Jose alone is home to several. Why do food halls work, and how do they differ from more standard establishments? Hear about the opportunities and challenges faced by those who manage these projects on a daily basis.

+ Joe Horrigan / San Pedro Square Market
+ Nate LeBlanc / San Jose Downtown Association
+ Ilana Lipsett / Tidewater Capital / The Hall
+ Heinz Jones / The Forager

Admission

Free for SPUR members.
$10 for non-members.

Pre-registration is not required for this event.

Refund Policy

Sponsorship payments: Will not be refunded, as sponsorship benefits take effect immediately and are on-going through the date of the event.

Auxiliary Services

If, in order to participate in a SPUR event, you need auxiliary aids or services for a disability (e.g., qualified interpreter, qualified reader, written materials, taped texts) please submit your request five business days before the event to [email protected] or 415-781-8726 x132. SPUR will work with you in identifying effective auxiliary aids or services that it can provide. If you need to cancel your request, please notify SPUR at least two business days before the event.